Welcome to Zenger Farm

We are a working urban farm that models, promotes and educates about sustainable food systems, environmental stewardship, community development and access to good food for all.



Watch this short video to see the farm in action. Then come experience it for yourself!

Upcoming Events

 

Interested in visiting the farm? We offer farm tours through our Field Trip Program. We also welcome you to participate in our public events listed below. Unless otherwise noted, events occur at Zenger Farm.

 

October

 

Preserving the Harvest: Fermenting and Pickling Workshop

Hosted by the Outer Southeast Farmer Training Project

Tuesday, October 7th, 6-8:30pm

Learn safe practices for fermenting and pickling your produce, make kimchi or fermented vegetable pickles, swap recipes and share a potluck!  Suggested donation $5-10. RSVP here or with Prairie Hale, 503-282-4245

 

Farm to Table 2014

Saturday, October 18th, 6pm, at University of Portland

Farm to Table is our most festive event of the year. Enjoy a locally grown meal and participate in a live and silent auction featuring some of the Pacific Northwest’s finest food and farm treasures while raising funds necessary to sustain the farm today and into the future. Learn more & purchase tickets.